Cake decorating artists and related businesses are monitoring how to adjust their product lines and spaces not to maximize capacity, but to ensure safety with the emergence of COVID compliance.
“An awareness of health and safety will likely have a lasting effect after COVID,” says wedding planner Annie Lee of Daughter of Design, with offices in New York City, Los Angeles and Miami, Fla. “Particularly, venues and caterers will need to take extra precautions like adding contactless faucets, sanitation stations, along with a hyper-vigilance when it comes to cleaning.”